{"id":33980,"date":"2020-02-10T11:50:24","date_gmt":"2020-02-10T17:50:24","guid":{"rendered":"https:\/\/inces.gob.ve\/?p=33980"},"modified":"2020-05-28T20:23:57","modified_gmt":"2020-05-29T00:23:57","slug":"miranda-inces-participa-en-la-8va-validacion-de-cocineros-empiricos","status":"publish","type":"post","link":"https:\/\/inces.gob.ve\/index.php\/2020\/02\/10\/miranda-inces-participa-en-la-8va-validacion-de-cocineros-empiricos\/","title":{"rendered":"Miranda | Inces participa en la 8va validaci\u00f3n de cocineros emp\u00edricos"},"content":{"rendered":"<p align=\"justify\"><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: x-large;\"><i><b>** En el marco de la octava validaci\u00f3n t\u00e9cnica profesional de cocineros emp\u00edricos, el Instituto Nacional de Capacitaci\u00f3n y Educaci\u00f3n Socialista (INCES), Regi\u00f3n Miranda, a trav\u00e9s de la Divisi\u00f3n de Formaci\u00f3n Profesional y el Programa Turismo, certificar\u00e1n a cocineros, panaderos y pasteleros<\/b><\/i><\/span><\/span><\/span><\/p>\n<p align=\"justify\"><!--more--><\/p>\n<p align=\"justify\">\n<p align=\"justify\"><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: x-large;\"><b>Yonahan Fuentes | Prensa Inces Miranda<\/b><\/span><\/span><\/span><\/p>\n<p align=\"justify\"><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: x-large;\">Durante este mes de febrero se estar\u00e1 dando inicio a la octava validaci\u00f3n t\u00e9cnica profesional de cocineros emp\u00edricos, <b>en las instalaciones del Hotel Marriot<\/b>, en el cual INCES Regi\u00f3n Miranda estar\u00e1 <b>certificando a un conjunto de aspirantes<\/b> a las <b>acreditaciones emp\u00edricas<\/b> en las \u00e1reas de Cocina, Panader\u00eda y Pasteler\u00eda.<\/span><\/span><\/span><\/p>\n<p align=\"justify\"><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: x-large;\">Recordemos que esta es la 8va edici\u00f3n de esta validaci\u00f3n que comenz\u00f3, con una en la <b>ciudad de Coro, estado Falc\u00f3n<\/b>, con la participaci\u00f3n de <b>50 cocineros<\/b> en dicha oportunidad, promovida por la <b>asociaci\u00f3n Culinaria de Venezuela (ACVEN)<\/b>, con presencia de <b>INATUR<\/b>, <b>MINTUR<\/b>, <b>MPPE<\/b> y <b>asesores internacionales<\/b>.<\/span><\/span><\/span><\/p>\n<p align=\"justify\"><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: x-large;\"><b>A partir de la segunda edici\u00f3n el INCES a contribuido<\/b> en estas v\u00e1lidas, aportando con nuestras <b>acreditaciones de saberes emp\u00edricos<\/b>, apuntalando as\u00ed el <b>desarrollo de nuestro pa\u00eds<\/b>, aderezando el universo culinario y <b>reconociendo el esfuerzo y dedicaci\u00f3n<\/b> de las personas dedicadas a este arte.<\/span><\/span><\/span><\/p>\n<p align=\"justify\"><span style=\"color: #000000;\"><span style=\"font-family: Arial, sans-serif;\"><span style=\"font-size: x-large;\">RB<\/span><\/span><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>** En el marco de la octava validaci\u00f3n t\u00e9cnica profesional de cocineros emp\u00edricos, el Instituto Nacional de Capacitaci\u00f3n y Educaci\u00f3n Socialista (INCES), Regi\u00f3n Miranda, a trav\u00e9s de la Divisi\u00f3n de Formaci\u00f3n Profesional y el Programa Turismo, certificar\u00e1n a cocineros, panaderos y pasteleros<\/p>\n","protected":false},"author":15,"featured_media":33981,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-33980","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/33980","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/comments?post=33980"}],"version-history":[{"count":1,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/33980\/revisions"}],"predecessor-version":[{"id":33982,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/33980\/revisions\/33982"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/media\/33981"}],"wp:attachment":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/media?parent=33980"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/categories?post=33980"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/tags?post=33980"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}