{"id":53522,"date":"2023-07-27T15:59:18","date_gmt":"2023-07-27T19:59:18","guid":{"rendered":"https:\/\/inces.gob.ve\/?p=53522"},"modified":"2023-08-18T16:10:40","modified_gmt":"2023-08-18T20:10:40","slug":"aragua-programa-turismo-realizo-1er-conversatorio-gastronomico","status":"publish","type":"post","link":"https:\/\/inces.gob.ve\/index.php\/2023\/07\/27\/aragua-programa-turismo-realizo-1er-conversatorio-gastronomico\/","title":{"rendered":"Aragua | Programa Tur\u00edsmo realiz\u00f3 1er Conversatorio Gastron\u00f3mico"},"content":{"rendered":"
**Se cont\u00f3 con el Chef Alejandro Lara<\/span><\/em><\/strong><\/div>\n

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NINOSKA PATRIZ<\/span><\/strong><\/div>\n
Los espacios del auditorio del Inces Sede La Romana se llenaron de color y sabor a Venezuela.<\/span><\/div>\n
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De este modo y con gran entusiasmo los asistentes pudieron confirmar que somos un pa\u00eds libre, soberano y con calidad nutritiva partiendo de lo nuestro.<\/span><\/div>\n
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Algunos de los temas que se manejaron en \u00e9sta oportunidad fueron:<\/span><\/div>\n
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-Gastronom\u00eda, historia y antropolog\u00eda culinaria.<\/span><\/div>\n
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-Visi\u00f3n de la asociaci\u00f3n gastron\u00f3mica y la alta cocina internacional en la regi\u00f3n.<\/span><\/div>\n
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-Turismo, hoteler\u00eda y gesti\u00f3n de la hospitalidad.<\/span><\/div>\n
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-Caracterizaci\u00f3n de la gastronom\u00eda y las artes culinarias<\/span><\/div>\n
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-Metodolog\u00eda en la gastronom\u00eda tur\u00edstica y desde la visi\u00f3n de la Escuela de Emprendimiento Tur\u00edstico\u00a0<\/span><\/div>\n
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-Gastronom\u00eda aut\u00f3ctona de La Guaira, la arepa y la hallaca.<\/span><\/div>\n
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-T\u00e9cnicas de alta cocina internacional.<\/span><\/div>\n
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-Tips de Gerencia Gastron\u00f3mica proactiva y pr\u00e1ctica.<\/span><\/div>\n
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Al respecto, la jefa del Programa Turismo Yindreh Fuentes agradeci\u00f3 al cheff Carlos Lara por la grata experiencia en recorrido gustativo y aportes en materia gastron\u00f3mica partiendo de su excelente labor de vida en el ramo.<\/span><\/div>\n
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Del mismo se pudo conocer que desde ya se esperan m\u00e1s sorpresas, programadas para el mes de agosto\u00a0 por parte del Programa Turismo, la coordinaci\u00f3n de Cultura, Deporte, Recreaci\u00f3n y Participaci\u00f3n Comunal, todos los CFS, Divisiones y Unidades de trabajo.<\/span><\/div>\n","protected":false},"excerpt":{"rendered":"

**Se cont\u00f3 con el Chef Alejandro Lara<\/p>\n","protected":false},"author":4,"featured_media":41570,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-53522","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/53522","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/comments?post=53522"}],"version-history":[{"count":1,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/53522\/revisions"}],"predecessor-version":[{"id":53524,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/53522\/revisions\/53524"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/media\/41570"}],"wp:attachment":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/media?parent=53522"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/categories?post=53522"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/tags?post=53522"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}