{"id":67982,"date":"2025-10-28T12:57:27","date_gmt":"2025-10-28T16:57:27","guid":{"rendered":"https:\/\/inces.gob.ve\/?p=67982"},"modified":"2025-10-28T13:04:22","modified_gmt":"2025-10-28T17:04:22","slug":"anzoategui-programa-turismo-realizo-cierre-de-las-formaciones-de-panaderia-y-servicio-de-vinos","status":"publish","type":"post","link":"https:\/\/inces.gob.ve\/index.php\/2025\/10\/28\/anzoategui-programa-turismo-realizo-cierre-de-las-formaciones-de-panaderia-y-servicio-de-vinos\/","title":{"rendered":"ANZO\u00c1TEGUI | Programa Turismo realiz\u00f3 cierre de las formaciones de panader\u00eda y servicio de vinos"},"content":{"rendered":"<div id=\":r5\" class=\"ii gt\">\n<div id=\":r6\" class=\"a3s aiL\">\n<div>\n<div dir=\"ltr\">\n<div class=\"gmail_quote\" style=\"text-align: justify;\"><span style=\"font-family: helvetica, arial, sans-serif; font-size: 18px;\"><em><strong>** Egresados del Programa Turismo en el CFS Eulalia Buroz presentaron productos de panader\u00eda y una degustaci\u00f3n de vinos<\/strong><\/em><\/span><\/div>\n<div class=\"gmail_quote\" style=\"text-align: justify;\"><\/div>\n<div class=\"gmail_quote\" style=\"text-align: justify;\"><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p style=\"text-align: justify;\"><span style=\"font-family: helvetica, arial, sans-serif; font-size: 18px;\"><!--more--><\/span><\/p>\n<div dir=\"ltr\" style=\"text-align: justify;\">\n<div class=\"gmail_quote\">\n<p><span style=\"font-family: helvetica, arial, sans-serif; font-size: 18px;\">El programa Turismo del Inces, ubicado en el centro de formaci\u00f3n socialista (CFS) Eulalia Buroz de Anzo\u00e1tegui, realiz\u00f3 el cierre de las formaciones de panader\u00eda y servicio de vinos. Los participantes presentaron los productos elaborados durante su aprendizaje, incluyendo una degustaci\u00f3n de vinos.<\/span><\/p>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-67994 aligncenter\" src=\"https:\/\/inces.gob.ve\/wp-content\/uploads\/2025\/10\/1000614281-scaled-e1761670395258-936x1024.jpg\" alt=\"\" width=\"576\" height=\"630\" \/><\/p>\n<div class=\"gmail_quote\">\n<p><span style=\"font-family: helvetica, arial, sans-serif; font-size: 18px;\">Los egresados del Inces ahora poseen conocimientos tanto en el \u00e1rea de panader\u00eda \u2014como la preparaci\u00f3n de diferentes tipos de panes, golfeados y pan de queso\u2014 como en la elaboraci\u00f3n y servicio de vinos.<\/span><\/p>\n<p>&nbsp;<\/p>\n<\/div>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-67991 size-full aligncenter\" src=\"https:\/\/inces.gob.ve\/wp-content\/uploads\/2025\/10\/1000614368-scaled-e1761670494822.jpg\" alt=\"\" width=\"800\" height=\"392\" \/><\/p>\n<div class=\"gmail_quote\">\n<p><span style=\"font-family: helvetica, arial, sans-serif; font-size: 18px;\">Durante la formaci\u00f3n, aprendieron sobre los tipos de masas y la preparaci\u00f3n de diversas variedades de pan. Asimismo, se instruyeron en el descorche, tambi\u00e9n conocido como el acto ceremonial de abrir una botella de vino. \u201cEn el mundo de la gastronom\u00eda, tambi\u00e9n se llama descorche al servicio de abrir una botella de vina llevada por el comensal que ofrecen algunos restaurantes o establecimientos\u201d.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-67993 size-full aligncenter\" src=\"https:\/\/inces.gob.ve\/wp-content\/uploads\/2025\/10\/1000614300-scaled-e1761670544478.jpg\" alt=\"\" width=\"700\" height=\"739\" \/><\/p>\n<\/div>\n<\/div>\n<div class=\"yj6qo\" style=\"text-align: justify;\"><\/div>\n<div class=\"adL\"><\/div>\n<div id=\":xr\" class=\"hq gt\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>** Egresados del Programa Turismo en el CFS Eulalia Buroz presentaron productos de panader\u00eda y una degustaci\u00f3n de vinos<\/p>\n","protected":false},"author":15,"featured_media":67992,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-67982","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-blog"],"_links":{"self":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/67982","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/users\/15"}],"replies":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/comments?post=67982"}],"version-history":[{"count":7,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/67982\/revisions"}],"predecessor-version":[{"id":68003,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/posts\/67982\/revisions\/68003"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/media\/67992"}],"wp:attachment":[{"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/media?parent=67982"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/categories?post=67982"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/inces.gob.ve\/index.php\/wp-json\/wp\/v2\/tags?post=67982"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}